Looking for a delicious dinner that warms your heart? This cheesy mushroom-stuffed chicken recipe combines succulent chicken breasts with savory mushrooms and gooey cheese, creating a comforting dish that's perfect for any night of the week.
Why I Love This Recipe
This recipe is not only easy to prepare but also delivers a delightful explosion of flavors in every bite. The melted cheese pairs beautifully with the earthy mushrooms, making it a family favorite that even the kids will love.
What You Need From Your Kitchen
For this delightful recipe, you’ll need a few key kitchen essentials: chicken breasts
tender and juicy for stuffing. Mushrooms; earthy and flavorful, bringing depth to the dish. Cheese; melty goodness to bind the stuffing together. Olive oil; for that lovely sautéed finish. Garlic; to enhance the overall taste. Fresh herbs; like parsley for a pop of color and freshness.
Perfect Pairings
Mixed greens
a light and refreshing side. Mashed potatoes; creamy and comforting. Roasted vegetables; adding a colorful crunch.
Pro Tips
- Ensure the chicken breasts are pounded evenly for even cooking.
- Use fresh mushrooms for a richer flavor.
- Feel free to experiment with different cheeses, such as mozzarella, cheddar, or gouda.
- Marinate the chicken for a few hours for added flavor.
- Cook on medium heat to prevent the chicken from drying out.
🍳 Your Cooking Progress
Ingredients Gathered
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It's a breeze to make, leaving you more time to enjoy the meal with your loved ones. Plus, it's versatile enough to pair with your favorite sides, whether you're in the mood for a fresh salad or creamy mashed potatoes.
Ingredients
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- 2 chicken breasts
- 1 cup mushrooms, sliced
- 1 cup mozzarella cheese, shredded
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
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1Preheat the oven to 375°F (190°C).
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2Heat olive oil in a skillet over medium heat.
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3Add sliced mushrooms and cook until browned.
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4Season the chicken breasts with garlic powder, salt, and pepper.
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5Sear chicken breasts in the skillet for about 4-5 minutes on each side until golden.
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6Place the chicken breasts in a baking dish.
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7Top each breast with sautéed mushrooms and mozzarella cheese.
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8Bake in preheated oven for 25-30 minutes or until chicken is cooked through.
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9Garnish with fresh parsley before serving.
Nutrition Facts (Per Serving)
Chef's Notes
- This dish features juicy chicken breasts stuffed with creamy cheese and savory mushrooms, perfect for a comforting meal.