Imagine a bowl filled with perfectly cooked salmon, its flesh tender and flaky, kissed by a creamy, herb-infused sauce. Nestled alongside are bright green florets of broccoli, their natural sweetness enhanced by a gentle steam. This dish is a celebration of simplicity and flavor, a warm hug in a bowl that invites you to savor every bite. Whether you're gathering around the table with family or enjoying a quiet evening alone, this salmon and broccoli bowl is a comforting companion.
Why I Love This Recipe
What makes this recipe truly special is its balance of flavors and textures. The salmon, rich and buttery, pairs beautifully with the broccoli, which adds a fresh, crisp contrast. The sauce, a blend of herbs and cream, ties everything together with a luxurious touch. It's a dish that feels indulgent yet is packed with nutrients, making it a guilt-free pleasure. The vibrant colors and enticing aroma make it as appealing to the eyes as it is to the palate. This recipe is not just a meal; it's an experience that brings warmth and joy to any dining table.
What You Need From Your Kitchen
Steamer Basket
Essential for perfectly tender broccoli
Non-stick Skillet
Ensures even cooking of the salmon
Whisk
Blends the sauce to creamy perfection
Sharp Knife
For precise salmon cuts
Mixing Bowl
Combines ingredients effortlessly
Perfect Pairings
Chardonnay
Complements the richness of the salmon
Quinoa Salad
Adds a nutty texture and flavor contrast
Garlic Bread
Perfect for soaking up the creamy sauce
Lemon Tart
A refreshing, tangy dessert to finish
Green Tea
Cleanses the palate with its subtle notes
Pro Tips
- For extra flavor, marinate the salmon in lemon juice and herbs for 30 minutes before cooking.
- Steam the broccoli just until bright green to maintain its crunch and nutrients.
- Use wild-caught salmon for a deeper, richer taste and better nutritional value.
🍳 Your Cooking Progress
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0% CompleteSavory Salmon Broccoli Bowl
Experience the harmony of succulent salmon and crisp broccoli in this delicious bowl. With its rich flavors and wholesome ingredients, it's a comforting meal that satisfies both taste and health.
Ingredients
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- 2 salmon fillets
- 1 cup broccoli florets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon lemon juice
- 1/4 cup heavy cream
- 1 tablespoon fresh dill, chopped
- 1 cup cooked white rice
Instructions
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1Prepare the SalmonRub salmon fillets with olive oil, garlic powder, salt, and pepper.
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2Cook the SalmonIn a skillet over medium heat, sear salmon for 4 minutes on each side until golden.
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3Steam the BroccoliIn a separate pot, steam broccoli florets until tender, about 5 minutes.
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4Make the SauceIn the same skillet, add lemon juice, cream, and dill. Simmer for 2 minutes.
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5Combine IngredientsAdd broccoli to the skillet and coat with sauce.
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6ServePlace salmon and broccoli over cooked rice and drizzle with remaining sauce.
Nutrition Facts (Per Serving)
Chef's Notes
- The salmon and broccoli bowl is a feast for the senses, combining vibrant colors and fresh aromas.
- This dish is perfect for a cozy dinner, offering warmth and comfort with every bite.
- The creamy sauce envelops the salmon, adding a rich, savory flavor that lingers delightfully.
- Fresh broccoli adds a crisp texture, balancing the tender, flaky salmon perfectly.